I found some Extra Large Raisins…

Boodle's Cake

When I was young, my Grandma used to make a most wonderful cake called “Boodle’s Cake.” I have since discovered that this cake is served at Boodle’s Private Members’ Club in St James’s Street, London…

The cake’s most important ingredient is Extra Large Raisins which have been very scarce for a few years, so you can imagine my joy when I noticed that the local Holland and Barrett had them in stock last friday. I bought a couple of bags, and on Sunday morning I set about making a Boodle’s Cake.

Ingredients

Directions